Sour Northeast-style IPA with Blood Orange and Grapefruit
Weird & wonderful fusion of hazy IPA and sour ale brewed with grapefruit and blood orange, then dry-hopped with Australian hops.
Ingredients: 2-row & Acidulated Malts; Wheat, Oats, Lactose; Grapefruit, Blood Orange; Citra, BRU-1, Vic Secret & Galaxy Hops; Imperial Barbarian Yeast and Free Range Coastal Water.
22oz
Draft
Sixtel
